jueves, 15 de febrero de 2007

Biscuits recipe



Ingredients

1 cup organic unbleached white flour
1/2 cup organic whole wheat pastry flour
1 Tablespoon non-aluminum baking powder
1/4 teaspoon Eden Sea Salt
1/3 cup Eden Extra Virgin Olive Oil
1/2 cup Edensoy Original, Extra Original, EdenBlend or Edensoy Unsweetened
1 Tablespoon Eden Organic Apple Cider Vinegar or Organic Brown Rice Vinegar
Eden Organic Safflower Oil, for oiling baking sheet

Directions

Preheat the oven to 350°.
Mix together the olive oil, Edensoy and vinegar. Let sit for 5 to 10 minutes until it becomes thick like buttermilk. Mix together the dry ingredients. Blend in the wet ingredients and mix well. Lightly oil a baking sheet with Eden Organic Safflower Oil. With a spoon, place 1 to 1 1/2 tablespoon dollops of the biscuit batter on the baking sheet. Bake for 20 minutes or until the biscuits are golden on the bottom. Remove and place in a serving basket.

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